Sticky soy chicken nibbles
The kids will love these sticky soy chicken nibbles!
Ingredients
- 1 kilogram chicken nibbles
- 1/4 cup low salt soy sauce
- 2 tablespoons brown sugar
- 1/4 cup tomato sauce
Method
- 1. Preheat the oven to 200 degrees.
- 2. Place chicken nibbles in a roasting dish.
- 3. In a jug mix together soy sauce, brown sugar and tomato sauce. Pour over the chicken and mix well.
- 4. Leave to marinate for at least 30 minutes in the fridge.
- 5. Bake for 30 minutes.